Monday, October 31, 2005

Green Tomato Chutney (Relish)

We did a little gardening Saturday, or rather closing down and pruning for the winter. Consequently, there were lots of green tomatoes so Lynne decided to do a Green Tomato Chutney (or relish if you live in the US). Shown below is a picture of it prior to several hours boil!

It's all bottled up now (canned) and should be ready for Christmas. yum yum!!!

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