Saturday, June 25, 2005

Sourdough Update

This morning I whipped up a loaf from my sourdough starter. See pictures. Shown is the sourdough starter, before baking and the final product. It tasted OK but nothing special. May have to purchase a starter.

Its seriously hot here in West Lafayette, 37C today....phew..

1 comment:

Davey and Sammy said...

When you leave the sourdough out to settle for a few days – do you not get flies and other alien creatures nesting?